Cinnabon syrup
Ingredients
high fructose corn syrup 53.6% , corn syrup 23.2% , water 11.6% , contains 2% and less of 5.8% , E466 2.9% , salt 0.3% , E452i 0.3% , E150a 0.3% , E211 0.3% , E202 0.3% , E330 0.3% , natural flavouring 0.3% , E270 0.3% , E471 0.7%
Nutrition · per 100 g
| Energy | 366.7 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Carbs | 86.7 g |
| Sugars | 73.3 g |
| Protein | 0 g |
| Salt | 0.54 g |
| Sodium | 216.7 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.