Ingredients
BUTTERMILK BISCUIT 51.0% , barley malt flour 24.5% , E375 12.2% , iron 6.1% , thiamin mononitrate 3.1% , E101 1.5% , folic acid 0.8% , water 0.4% , buttermilk 0.2% , palm oil 0.1% , skimmed milk 0.0% , Raising agent 0.0% , sugar 0.0% , salt 0.0% , sodium caseinate 0.0% , E472e 0.0% , E281 0.0% , E202 0.0% , dextrose 0.0% , wheat starch 0.0% , artificial flavouring 0.0% , corn starch 0.0% , E200 0.0% , Breaded Chicken Patty 0.0% , water 0.0% , chicken skin 0.0% , textured soy protein 0.0% , soy protein isolate 0.0% , salt 0.0% , E339 0.0% , natural flavouring 0.0% , dried garlic 0.0% , soya lecithin 0.0% , sugar 0.0% , BREADER 0.0% , yellow corn flour 0.0% , salt 0.0% , spice 0.0% , Raising agent 0.0% , spice 0.0% , BATTER 0.0% , yellow corn flour 0.0% , corn starch 0.0% , salt 0.0% , spice 0.0% , E412 0.0% , Raising agent 0.0% , garlic 0.0% , breading set in vegetable oil 0.0%
Nutrition · per 100 g
| Energy | 295 kcal |
| Fat | 13.7 g |
| Saturated fat | 5.3 g |
| Monounsaturated fat | 3.7 g |
| Polyunsaturated fat | 3.7 g |
| Trans fat | 0 g |
| Cholesterol | 16 mg |
| Carbs | 31.6 g |
| Sugars | 3.2 g |
| Fiber | 2.1 g |
| Protein | 11.6 g |
| Salt | 2.1 g |
| Sodium | 832 mg |
| Potassium | 211 mg |
| Calcium | 63 mg |
| Iron | 1.9 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.