Ingredients
BUN 51.4% , barley malt flour 24.3% , E375 12.2% , reduced iron 6.1% , thiamin mononitrate 3.0% , E101 1.5% , folic acid 0.8% , water 0.4% , high fructose corn syrup 0.2% , yeast 0.1% , soya oil 0.0% , contains 2% and less of 0.0% , wheat gluten 0.0% , Flour treatment agent 0.0% , monoglycerides 0.0% , E282 0.0% , wheat starch 0.0% , beef patty 0.0% , water 0.0% , textured soy protein 0.0% , soy protein 0.0% , onion 0.0% , CONTAINS LESS THAN 2% OF 0.0% , black pepper 0.0% , soya lecithin 0.0% , cheese 0.0% , lactic ferments 0.0% , salt 0.0% , enzyme 0.0% , water 0.0% , cream 0.0% , E339 0.0% , contains 2% and less of 0.0% , E200 0.0% , E160b 0.0% , E160c 0.0%
Nutrition · per 100 g
| Energy | 299 kcal |
| Fat | 16.3 g |
| Saturated fat | 7.3 g |
| Monounsaturated fat | 6.3 g |
| Polyunsaturated fat | 1.4 g |
| Trans fat | 0.91 g |
| Cholesterol | 27 mg |
| Carbs | 24.5 g |
| Sugars | 2.7 g |
| Fiber | 2.7 g |
| Protein | 13.6 g |
| Salt | 1.8 g |
| Sodium | 716 mg |
| Potassium | 217 mg |
| Calcium | 91 mg |
| Iron | 2.5 mg |
| Vitamin A | 27.3 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.