Nutrition · per 100 g

Energy	64.5 kcal
Fat	2.7 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	8.6 g
Sugars	2.1 g
Added sugars	1.1 g
Fiber	3.2 g
Protein	2.1 g
Salt	0.65 g
Sodium	258 mg
Potassium	161 mg
Calcium	43 mg
Iron	0.64 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.