Ingredients
Dumpling 51.9% , cabbage 24.1% , water 12.0% , spring onion 6.0% , soy sauce 3.0% , Less Than 2% Of 1.5% , toasted sesame oil 0.8% , sugar 0.4% , Shaoxing-Style Rice Cooking Wine 0.2% , ginger 0.1% , chili paste 0.0% , salt 0.0% , distilled vinegar 0.0% , spice 0.0% , Wrapper 0.0% , sauce 0.0% , wheat 0.0% , soya bean 0.0% , salt 0.0% , E1510 0.0% , water 0.0% , distilled vinegar 0.0% , sugar 0.0% , chili paste 0.0% , sesame oil 0.0% , corn starch 0.0% , spice 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.