Ingredients
sauce 62.5% , cooked pasta 18.8% , broccoli 9.4% , seasoned white meat chicken 9.4%
Nutrition · per 100 g
| Energy | 161 kcal |
| Fat | 8.6 g |
| Saturated fat | 3.9 g |
| Monounsaturated fat | 2.4 g |
| Polyunsaturated fat | 1.4 g |
| Trans fat | 0 g |
| Cholesterol | 31 mg |
| Carbs | 12.9 g |
| Sugars | 1.2 g |
| Fiber | 2 g |
| Protein | 8.2 g |
| Salt | 1 g |
| Sodium | 400 mg |
| Potassium | 122 mg |
| Calcium | 78 mg |
| Iron | 0.56 mg |
| Vitamin A | 35.4 µg |
| Vitamin C | 7.1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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