Nutrition · per 100 g

Energy	158 kcal
Fat	7.3 g
Saturated fat	3.2 g
Cholesterol	22.3 mg
Carbs	15.4 g
Sugars	2 g
Added sugars	0 g
Fiber	0.81 g
Protein	7.7 g
Salt	1.1 g
Sodium	453 mg
Potassium	142 mg
Calcium	56.7 mg
Iron	0.49 mg
Vitamin D	0.24 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.