Nutrition · per 100 g

Energy	160.3 kcal
Fat	8.4 g
Saturated fat	1.4 g
Carbs	8.7 g
Sugars	5.6 g
Fiber	0 g
Protein	12.2 g
Salt	0.98 g
Sodium	390.2 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.