Mini Vegetable Egg Rolls
P.F. Chang's
Ingredients
Egg Roll 51.9% , fortified wheat flour 16.0% , wheat flour 8.0% , yellow corn flour 4.9% , Contains 2% and Less Of 3.4% , salt 2.5% , vegetable oil 1.9% , dried whole eggs 1.5% , dextrose 1.2% , Raising agent 1.0% , E541 0.9% , dehydrated onion 0.8% , dried garlic 0.7% , spice 0.6% , E631 0.5% , E627 0.5% , filling 0.4% , Fried in Vegetable Oil 0.4% , sauce 0.4% , sugar 0.3% , distilled vinegar 0.3% , tomato concentrate 0.3% , ginger 0.3% , corn starch 0.2% , apple juice 0.2% , salt 0.2% , cider vinegar 0.2% , Less Than 2% Of 0.2% , natural flavouring 0.2% , onion 0.2% , garlic 0.2%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.