Ingredients

brown rice 100.0%

Nutrition · per 100 g

Fat	1.1 g
Saturated fat	0.22 g
Monounsaturated fat	0.44 g
Polyunsaturated fat	0.44 g
Trans fat	0 g
Cholesterol	2 mg
Carbs	30.8 g
Sugars	0 g
Fiber	1.8 g
Protein	3.5 g
Salt	0.03 g
Sodium	11 mg
Potassium	57 mg
Calcium	0 mg
Iron	0.32 mg
Vitamin A	0 µg
Vitamin C	0 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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