BERTOLLI Farfalle Carbonara, 10 OZ
Bertolli
Ingredients
cooked pasta 51.7% , water 24.1% , chicken breast strips with rib meat 12.1% , pea 6.0% , cream 3.0% , parmigiano reggiano 1.5% , bacon 0.8% , less than 2% of 0.4% , salt 0.2% , chardonnay wine 0.1% , modified corn starch 0.0% , salt 0.0% , extra virgin olive oil 0.0% , flavouring 0.0% , spice 0.0% , chicken meat including natural chicken juices 0.0% , E339 0.0% , chicken fat 0.0% , sugar 0.0% , Hydrolyzed Corn and Wheat Gluten and Soy Protein 0.0% , wheat flour 0.0% , whey 0.0% , maltodextrin 0.0% , natural flavouring 0.0% , yeast extract 0.0% , E631 0.0% , E627 0.0% , NATURAL EXTRACTIVES OF TURMERIC 0.0% , E160b 0.0%
Nutrition · per 100 g
| Energy | 155 kcal |
| Fat | 7.4 g |
| Saturated fat | 4.2 g |
| Monounsaturated fat | 2.1 g |
| Polyunsaturated fat | 0.71 g |
| Trans fat | 0 g |
| Cholesterol | 27 mg |
| Carbs | 12.4 g |
| Sugars | 1.1 g |
| Fiber | 1.4 g |
| Protein | 9.2 g |
| Salt | 1 g |
| Sodium | 413 mg |
| Potassium | 110 mg |
| Calcium | 71 mg |
| Iron | 0.51 mg |
| Vitamin A | 53.1 µg |
| Vitamin C | 1.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.