Ingredients
Cultured pasteurized milk 99.1% , salt 0.3% , E270 0.3% , enzyme 0.3%
Nutrition · per 100 g
| Energy | 250 kcal |
| Fat | 17.9 g |
| Saturated fat | 12.5 g |
| Carbs | 3.6 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 17.9 g |
| Salt | 0.58 g |
| Sodium | 232.1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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