Ingredients
potato starch 51.1% , fortified wheat flour 24.5% , palm oil 12.2% , SPICY SAUCE 6.1% , salt 1.9% , maltodextrin 1.9% , wheat gluten 1.1% , CONTAINS LESS THAN 2% OF 0.6% , artificial beef flavor 0.3% , black pepper 0.1% , chicken broth 0.1% , corn syrup 0.0% , soya flour 0.0% , E627 0.0% , E631 0.0% , disodium succinate 0.0% , dried flakes 0.0% , garlic 0.0% , ginger 0.0% , E414 0.0% , hydrolysed soy protein 0.0% , hydrolysed vegetable protein 0.0% , modified corn starch 0.0% , modified tapioca starch 0.0% , natural flavouring 0.0% , onion oil 0.0% , onion 0.0% , E475 0.0% , pork bone 0.0% , pork fat 0.0% , E501i 0.0% , E101 0.0% , E500i 0.0% , E339 0.0% , E420 0.0% , soya lecithin 0.0% , soybean sprout extract 0.0% , sugar 0.0% , sunflower oil 0.0% , E306 0.0% , tuna 0.0% , yeast extract 0.0% , anchovy 0.0% , milk 0.0% , tuna 0.0% , o manufactured and 0.0%
Nutrition · per 100 g
| Energy | 446 kcal |
| Fat | 17.8 g |
| Saturated fat | 6.9 g |
| Trans fat | 0 g |
| Cholesterol | 2.5 mg |
| Carbs | 63.4 g |
| Sugars | 3 g |
| Added sugars | 2 g |
| Fiber | 5 g |
| Protein | 7.9 g |
| Salt | 3.8 g |
| Sodium | 1540 mg |
| Potassium | 376 mg |
| Calcium | 19.8 mg |
| Iron | 2.2 mg |
| Vitamin D | 0 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.