Nutrition · per 100 g

Energy	430 kcal
Fat	14 g
Saturated fat	7 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	66.3 g
Sugars	3.5 g
Added sugars	1.2 g
Fiber	2.3 g
Protein	9.3 g
Salt	5.3 g
Sodium	2130 mg
Potassium	349 mg
Calcium	23.3 mg
Iron	3.5 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.