Nutrition · per 100 g

Energy	527.3 kcal
Fat	25.5 g
Saturated fat	8.2 g
Carbs	65.5 g
Sugars	7.3 g
Fiber	0 g
Protein	7.3 g
Salt	1.1 g
Sodium	454.5 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.