choching u-gua
Nongshim
Ingredients
rice flour 53.1% , Rice bran oil 23.4% , sugar 3.5% , palm oil 3.5% , wheat starch 3.5% , corn starch 3.5% , Fructooligosaccharide 3.5% , brown sugar 3.0% , modified tapioca starch 1.5% , brown rice syrup 0.7% , wheat flour 0.4% , sesame seeds 0.2% , salt 0.1% , maltodextrin 0.0% , monoglycerides 0.0% , E306 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.