Ingredients
crust 53.6% , water 23.2% , corn oil 11.6% , yeast 5.8% , salt 0.0% , whole milk mozzarella 0.0% , lactic ferments 0.0% , salt 0.0% , enzyme 0.0% , sauce 0.0% , water 0.0% , oregano 0.0% , salt 0.0% , black pepper 5.8%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.