Ingredients
vinegar 57.1% , mustard 21.4% , red wine vinegar 10.7% , water 5.4% , worcestershire sauce 2.7% , garlic 1.3% , chili pepper 1.3%
Nutrition · per 100 g
| Energy | 312 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 78.1 g |
| Sugars | 39.1 g |
| Fiber | 38.8 g |
| Protein | 0 g |
| Salt | 0.01 g |
| Sodium | 4.9 mg |
| Calcium | 0 mg |
| Iron | 0.01 mg |
| Vitamin A | 0.01 µg |
| Vitamin C | 0.05 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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