Milk chocolate caramel lion of belgium
Ingredients
sugar 53.6% , milk powder 23.2% , glucose syrup 11.6% , cocoa butter 5.8% , chocolate 2.9% , fresh cream 1.5% , glucose-fructose syrup 0.7% , butter 0.4% , water 0.2% , E422 0.1% , butterfat 0.0% , Emulsifier 0.0% , E500ii 0.0% , natural flavouring 0.0%
Nutrition · per 100 g
| Energy | 512 kcal |
| Fat | 25.6 g |
| Saturated fat | 16.3 g |
| Trans fat | 0 g |
| Cholesterol | 23 mg |
| Carbs | 60.5 g |
| Sugars | 44.2 g |
| Fiber | 0.6 g |
| Protein | 4.7 g |
| Salt | 0.35 g |
| Sodium | 140 mg |
| Calcium | 93 mg |
| Iron | 0.84 mg |
| Vitamin A | 69.9 µg |
| Vitamin C | 5.6 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.