Nutrition · per 100 g

Energy	406 kcal
Fat	7.9 g
Saturated fat	5 g
Carbs	75.3 g
Sugars	70.6 g
Protein	5.6 g
Salt	0.04 g
Sodium	17.6 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.