Organic whole wheat bread made with sacramento valley whole grain flour, whole wheat

whole wheat flour 53.3% , water 23.3% , CRACKED WHEAT 11.7% , brown sugar 2.3% , wheat gluten 2.3% , oil 2.3% , sea salt 0.4% , distilled vinegar 0.4% , yeast 0.4% , wheat bran 0.4% , molasses 0.4% , malted barley 0.4% , wheat starch 0.4% , E300 0.4% , natural enzymes 1.7%