Ingredients
wheat flour 72.4% , water 13.8% , sea salt 0.2% , vinegar 0.2% , oat flour 0.2% , malted barley 0.2% , high oleic oil 0.2% , yeast 0.2% , wheat gluten 0.2% , wheat starch 0.2% , whole wheat flour 0.2% , E300 0.2% , natural enzymes 11.4%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.