Ingredients
cucumber 54.5% , high fructose corn syrup 22.7% , distilled vinegar water 11.4% , spice 5.7% , celery seed 2.8% , salt 1.4% , onion 0.7% , E102 0.4% , E509 0.2% , natural flavouring 0.1% , E433 0.1%
Nutrition · per 100 g
| Energy | 106 kcal |
| Fat | 0 g |
| Carbs | 24.7 g |
| Sugars | 24.7 g |
| Added sugars | 21.2 g |
| Protein | 0 g |
| Salt | 0.84 g |
| Sodium | 335 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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