Nutrition · per 100 g

Energy	271 kcal
Fat	22.9 g
Saturated fat	8.6 g
Trans fat	0 g
Cholesterol	57.1 mg
Carbs	2.9 g
Sugars	1.4 g
Added sugars	1.4 g
Fiber	0 g
Protein	14.3 g
Salt	2.2 g
Sodium	886 mg
Potassium	220 mg
Calcium	25.7 mg
Iron	1.4 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.