Ingredients
beef 55.0% , pork 22.5% , water 11.3% , salt 5.6% , spice 2.8% , onion 1.4% , paprika 0.7% , garlic 0.4% , E316 0.2% , E250 0.2%
Nutrition · per 100 g
| Energy | 253 kcal |
| Fat | 22.7 g |
| Saturated fat | 8 g |
| Trans fat | 0 g |
| Cholesterol | 53.3 mg |
| Carbs | 0 g |
| Sugars | 0 g |
| Added sugars | 0 g |
| Fiber | 0 g |
| Protein | 13.3 g |
| Salt | 2.1 g |
| Sodium | 853 mg |
| Potassium | 200 mg |
| Calcium | 13.3 mg |
| Iron | 1.3 mg |
| Vitamin D | 0 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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