Polska Kielbasa
Dietz & Watson · 57 g
Ingredients
beef 54.5% , pork 22.7% , water 11.4% , salt 5.7% , flavouring 2.5% , corn syrup 1.6% , garlic puree 0.8% , dextrose 0.4% , PAPRIKA RED PEPPER 0.2% , E316 0.1% , E250 0.1%
Nutrition · per 100 g
| Energy | 461 kcal |
| Fat | 40.2 g |
| Saturated fat | 15.5 g |
| Trans fat | 1.6 g |
| Cholesterol | 93.5 mg |
| Carbs | 3.1 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 21.7 g |
| Salt | 0 g |
| Sodium | 1.7 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.