Nutrition · per 100 g

Energy	291.7 kcal
Fat	8.3 g
Saturated fat	3.1 g
Carbs	46.9 g
Sugars	0 g
Fiber	4.2 g
Protein	8.3 g
Salt	1.3 g
Sodium	500 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.