Ingredients
canola oil 55.6% , red wine vinegar 22.2% , extra virgin olive oil 11.1% , salt 5.6% , sugar 0.0% , oregano 0.0% , basil 0.0% , mustard 0.0% , black pepper 5.6%
Nutrition · per 100 g
| Energy | 733 kcal |
| Fat | 80 g |
| Saturated fat | 13.3 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 0 g |
| Sugars | 0 g |
| Added sugars | 0 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 0.67 g |
| Sodium | 267 mg |
| Potassium | 66.7 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin D | 0 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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