Nutrition · per 100 g

Energy	172 kcal
Fat	9.7 g
Saturated fat	3.8 g
Carbs	3.2 g
Sugars	1.1 g
Fiber	0 g
Protein	18.3 g
Salt	1.3 g
Sodium	537.6 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.