Ingredients
wheat flour 58.3% , water 20.8% , yeast 10.4% , salt 0.0% , sea salt 0.0% , canola oil 10.4%
Nutrition · per 100 g
| Energy | 140 kcal |
| Fat | 12 g |
| Saturated fat | 4 g |
| Cholesterol | 30 mg |
| Carbs | 27 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 7 g |
| Salt | 0 g |
| Sodium | 0 mg |
| Alcohol | 0 % vol |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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