Multigrain
Heidelberg · 41 g
Ingredients
UNBLEACHED 53.8% , flour 23.1% , water 11.5% , millet 5.8% , BROWN FLAX 2.9% , CRACKED BARLEY 1.4% , CRACKED RYE 0.7% , CRACKED CORN 0.4% , CRACKED WHEAT 0.2% , RYE CHOPS 0.1% , salt 0.0% , wheat flour 0.0% , yeast 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.