Italian by Biaggio Asti
Heidelberg Bread
Ingredients
UNBLEACHED 56.3% , flour 21.9% , water 10.9% , CONTAINS LESS THAN 2% OF THE FOLLOWING 5.5% , yeast 2.7% , salt 0.5% , BAKED BY HEIDELBERG BREAD 1983 COUNTRY MILEROAD FRANKFORT 0.5% , NY 13340 31711 00070" 6 ORDER ONLINE AT HEIDELBERGBREAD COMY DE and OURONN NEXI TO NONE nt in alories RVATIVES 1.8%
Nutrition · per 100 g
| Energy | 228.1 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Carbs | 50.9 g |
| Sugars | 0 g |
| Fiber | 1.8 g |
| Protein | 7 g |
| Salt | 0.92 g |
| Sodium | 368.4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.