Nutrition · per 100 g

Energy	186.8 kcal
Fat	11 g
Saturated fat	3.8 g
Carbs	2.2 g
Sugars	2.2 g
Fiber	0 g
Protein	18.7 g
Salt	1.7 g
Sodium	681.3 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.