Ingredients
flour 56.3% , water 21.9% , vegetable fat 10.9% , skimmed milk powder 5.5% , baking powder 2.7% , salt 1.4% , Flour treatment agent 0.7% , E282 0.7%
Nutrition · per 100 g
| Energy | 302 kcal |
| Fat | 10.5 g |
| Saturated fat | 5.8 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 46.5 g |
| Sugars | 0 g |
| Added sugars | 0 g |
| Fiber | 2.3 g |
| Protein | 7 g |
| Salt | 1.6 g |
| Sodium | 628 mg |
| Potassium | 167 mg |
| Calcium | 191 mg |
| Iron | 2.3 mg |
| Vitamin A | 0 µg |
| Vitamin D | 0 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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