Ingredients
CURED WITH 55.0% , honey 22.5% , salt 11.3% , dextrose 5.6% , modified corn starch 2.8% , E326 1.4% , E339 0.7% , E262ii 0.4% , E316 0.2% , E250 0.2%
Nutrition · per 100 g
| Energy | 315 kcal |
| Fat | 10.4 g |
| Saturated fat | 6.9 g |
| Trans fat | 0 g |
| Cholesterol | 103 mg |
| Carbs | 20.8 g |
| Sugars | 6.9 g |
| Fiber | 0 g |
| Protein | 34.6 g |
| Salt | 0.01 g |
| Sodium | 3.7 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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