Nutrition · per 100 g

Energy	350 kcal
Fat	26.7 g
Saturated fat	10 g
Trans fat	0 g
Cholesterol	100 mg
Carbs	1.7 g
Sugars	0 g
Added sugars	0 g
Fiber	0 g
Protein	23.3 g
Salt	2.6 g
Sodium	1030 mg
Potassium	343 mg
Calcium	50 mg
Iron	1.7 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.