Nutrition · per 100 g

Energy	141 kcal
Fat	4.3 g
Saturated fat	1.1 g
Trans fat	0 g
Cholesterol	37.9 mg
Carbs	14.4 g
Sugars	3 g
Added sugars	0.51 g
Fiber	2.3 g
Protein	10.6 g
Salt	0.44 g
Sodium	174 mg
Potassium	247 mg
Calcium	25.3 mg
Iron	1.2 mg
Vitamin D	0.15 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.