Pickles & Peppers
Tony Packo's · 28 g
Ingredients
cucumber 54.2% , pepper 22.9% , water 11.5% , salt 5.7% , vinegar 2.9% , garlic 1.4% , ALUM 0.7% , natural flavouring 0.4% , TUMERIC 0.2% , and 0.1% , 1 0.0% , 10 of 1% sodium benzoate as a preservative 0.0%
Nutrition · per 100 g
| Energy | 50.4 kcal |
| Fat | 0 g |
| Carbs | 12.6 g |
| Sugars | 0 g |
| Protein | 0 g |
| Salt | 0.01 g |
| Sodium | 4.9 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.