Egg rolls with vegetables
0032083000066
Ingredients
filling 53.8% , carrot 23.1% , celery 11.5% , bean sprouts 5.8% , peanut paste 2.9% , E621 1.4% , salt 0.6% , spice 0.4% , sesame oil 0.2% , crust 0.1% , egg 0.1% , water 0.0% , salt 0.0%
Nutrition · per 100 g
| Energy | 212 kcal |
| Fat | 10 g |
| Saturated fat | 1.9 g |
| Trans fat | 0.62 g |
| Cholesterol | 6 mg |
| Carbs | 23.8 g |
| Sugars | 0 g |
| Fiber | 1.2 g |
| Protein | 5 g |
| Salt | 1.2 g |
| Sodium | 475 mg |
| Calcium | 50 mg |
| Iron | 1.8 mg |
| Vitamin A | 281.4 µg |
| Vitamin C | 11.2 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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