Ingredients
flour 52.5% , sugar 8.0% , egg 8.0% , butter 8.0% , water 8.0% , soya oil 7.8% , E471 3.9% , CONTAINS 2% and LESS 0.2% , Modified starch 0.2% , milk protein concentrate 0.2% , E500ii 0.2% , E450i 0.2% , E412 0.2% , E415 0.2% , natural flavouring 0.2% , E481 0.2% , E160b 0.2% , E341i 0.2% , wheat starch 0.2% , soya lecithin 0.9%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.