Ingredients
cream cheese 52.2% , sugar 13.7% , egg 13.7% , water 10.2% , skimmed milk 5.1% , CONTAINS 2% and LESS 2.5% , cocoa processed with alkali 1.3% , cream 0.6% , high fructose corn syrup 0.3% , soya oil 0.2% , fat 0.1% , GUMS 0.0% , cocoa butter 0.0% , butterfat 0.0% , natural and artificial flavouring 0.0% , soya lecithin 0.0% , modified corn 0.0% , tapioca 0.0% , salt 0.0% , soured milk 0.0% , modified corn starch 0.0% , E270 0.0% , E327 0.0%
Nutrition · per 100 g
| Energy | 352 kcal |
| Fat | 20.4 g |
| Saturated fat | 9.9 g |
| Trans fat | 0.7 g |
| Cholesterol | 70 mg |
| Carbs | 38.7 g |
| Sugars | 27.5 g |
| Fiber | 2.1 g |
| Protein | 4.9 g |
| Salt | 0.79 g |
| Sodium | 317 mg |
| Calcium | 42 mg |
| Iron | 1.3 mg |
| Vitamin A | 158.4 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.