Ghirardelli, bistro collection, double chocolate decadence brownie
Ghirardelli, Kitchens Of Sara Lee
Ingredients
sugar 53.1% , flour 23.4% , milk chocolate chips 11.7% , vegetable oil 5.9% , egg 2.9% , water 1.5% , chocolate 0.7% , cocoa processed with alkali 0.4% , CONTAINS 2% and LESS OF EACH OF THE FOLLOWING 0.2% , corn starch 0.1% , E471 0.0% , E435 0.0% , salt 0.0% , artificial flavouring 0.0% , soya lecithin 0.0% , soya flour 0.0%
Nutrition · per 100 g
| Energy | 419 kcal |
| Fat | 20.9 g |
| Saturated fat | 5.8 g |
| Trans fat | 0 g |
| Cholesterol | 47 mg |
| Carbs | 58.1 g |
| Sugars | 41.9 g |
| Fiber | 2.3 g |
| Protein | 4.7 g |
| Salt | 0.64 g |
| Sodium | 256 mg |
| Calcium | 47 mg |
| Iron | 2.5 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.