Nutrition · per 100 g

Energy	207.7 kcal
Fat	6.2 g
Saturated fat	2.3 g
Carbs	36.9 g
Sugars	23.8 g
Fiber	0.77 g
Protein	0.77 g
Salt	0.58 g
Sodium	230.8 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.