Ingredients
sugar 52.1% , water 24.0% , flour 12.0% , powdered egg white 6.0% , wheat starch 3.0% , CONTAINS 2% and LESS OF EACH OF THE FOLLOWING 1.5% , E541 0.7% , E516 0.4% , E341 0.2% , corn starch 0.1% , E501ii 0.0% , cream if tartar 0.0% , salt 0.0% , E297 0.0% , artificial flavouring 0.0% , E490 0.0% , E466 0.0% , gum tragacanth 0.0% , E341i 0.0% , Preservative 0.0% , soya oil 0.0% , corn flour 0.0% , partially hydrogenated soybean oil 0.0% , soya lecithin 0.0%
Nutrition · per 100 g
| Energy | 250 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 57.7 g |
| Sugars | 38.5 g |
| Fiber | 0.5 g |
| Protein | 5.8 g |
| Salt | 0.96 g |
| Sodium | 385 mg |
| Calcium | 192 mg |
| Iron | 1.4 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.