Ingredients
sugar 55.6% , flour 22.2% , palm oil 11.1% , contains two percent and less of salt 5.6% , soya lecithin 2.8% , E500ii 1.4% , natural and artificial flavouring 0.7% , E127 0.3% , E129 0.3%
Nutrition · per 100 g
| Energy | 468.8 kcal |
| Fat | 18.8 g |
| Saturated fat | 9.4 g |
| Monounsaturated fat | 7.8 g |
| Polyunsaturated fat | 1.6 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 75 g |
| Sugars | 50 g |
| Fiber | 0 g |
| Protein | 3.1 g |
| Salt | 0.28 g |
| Sodium | 111.1 mg |
| Potassium | 47 mg |
| Calcium | 6 mg |
| Iron | 3.1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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