Ingredients

potato 66.7% , vegetable oil 16.7% , salt 16.7%

Nutrition · per 100 g

Energy	2080 kcal
Fat	140 g
Saturated fat	38.2 g
Monounsaturated fat	25.5 g
Polyunsaturated fat	76.5 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	179 g
Sugars	0 g
Fiber	12.9 g
Protein	25.5 g
Salt	0.01 g
Sodium	2.2 mg
Potassium	5250 mg
Calcium	50 mg
Iron	0.01 mg
Vitamin A	0 µg
Vitamin C	0.12 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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