Ingredients
flour 53.8% , sugar 17.1% , soya bean 14.5% , palm oil 7.3% , dextrose 3.6% , high fructose corn syrup 1.8% , corn starch 0.9% , salt 0.4% , Raising agent 0.2% , soya lecithin 0.1% , natural and artificial flavouring 0.1% , E160ai 0.0% , E330 0.0%
Nutrition · per 100 g
| Energy | 485.7 kcal |
| Fat | 17.1 g |
| Saturated fat | 5.7 g |
| Monounsaturated fat | 5.7 g |
| Polyunsaturated fat | 7.1 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 74.3 g |
| Sugars | 34.3 g |
| Fiber | 0 g |
| Protein | 2.9 g |
| Salt | 0.82 g |
| Sodium | 328.6 mg |
| Potassium | 0 mg |
| Calcium | 0 mg |
| Iron | 2 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.