Ingredients
fortified wheat flour 55.6% , corn syrup 22.2% , water 11.1% , contains 2% and less of the following 5.6% , canola oil 2.8% , salt 0.8% , yeast 0.8% , whey 0.6% , soya flour 0.6%
Nutrition · per 100 g
| Energy | 389 kcal |
| Fat | 3.6 g |
| Saturated fat | 7.1 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 71.4 g |
| Sugars | 7.1 g |
| Fiber | 7.1 g |
| Protein | 14.3 g |
| Salt | 1.7 g |
| Sodium | 661 mg |
| Calcium | 0 mg |
| Iron | 3.9 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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