Ingredients
fortified wheat flour 52.2% , E375 23.9% , reduced iron 12.0% , thiamin 6.0% , E101 3.0% , folic acid 1.5% , water 0.7% , E282 0.4% , corn syrup solids 0.2% , enzyme 0.1% , E297 0.0% , E412 0.0% , salt 0.0% , sesame 0.0% , E500ii 0.0% , E200 0.0% , soya oil 0.0% , soya flour 0.0% , sugar 0.0% , sunflower oil 0.0% , vegetable monoglycerides 0.0% , whole wheat flour 0.0% , yeast 0.0%
Nutrition · per 100 g
| Energy | 279.4 kcal |
| Fat | 5.9 g |
| Saturated fat | 1.5 g |
| Carbs | 57.4 g |
| Sugars | 5.9 g |
| Fiber | 4.4 g |
| Protein | 10.3 g |
| Salt | 1.3 g |
| Sodium | 529.4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.