Nutrition · per 100 g

Energy	291.1 kcal
Fat	6.3 g
Saturated fat	1.3 g
Carbs	49.4 g
Sugars	3.8 g
Fiber	5.1 g
Protein	11.4 g
Salt	1.3 g
Sodium	506.3 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.